Desserts aug sept
Selection of Cheese and Biscuits
with celery and grapes
Chocolate & Orange Pot
with a ginger biscuit
with raspberry dressing
Warm Apple & Raisin Flan
with vanilla ice cream
Selection of Ice Creams
AUGUST & SEPTEMBER 2018
Tuesday to Friday – 2 course £16.00 / 3 course £21.00
Saturday & Sunday – 3 Courses £21.00
Parties over 10 will be required to order in advance.
All main courses are served with a selection of fresh vegetables and potatoes or a side salad dressed with balsamic vinegar and olive oil
CHILDREN’S MENU – £9.50
Melon Balls with Strawberries
Garlic Bread with Cheese
Sausage and Mash with Carrots and Gravy
Meatballs and Spaghetti with Tomato and Basil
Chicken Nuggets with Fries and Salad
Chocolate Profiteroles with Warm Chocolate Sauce
Selection of Sliced Fresh Fruits
Whilst every effort is made to be extremely careful, it is with regret that we cannot guarantee any of our dishes to be free of nut traces.
Customers who have any special dietary requirements or have any dietary intolerances should advise the management when ordering.