FORTHCOMING SPECIAL EVENTS
The Chateau Opera Evening
Friday 16th January 2009
7.30pm for 8.15pm prompt
in the 1st Floor Park View Suite
All aspects and highlights from Opera, Musicals and popular songs performed by
Canapés on arrival at your table
MENU
TERRINE of CHICKEN LIVER & FOIE GRAS
with toasted brioche & red onion relish
TIMBALE of ROASTED PEPPERS & ASPARAGUS (V)
with a red pepper pesto
HERB CRUSTED RIBEYE of BEEF
on a bed of rosti potato with wild mushrooms, sage, button onions & red wine sauce
HOMEMADE RAVIOLI (V)
filled with ricotta cheese & spinach, glazed with parmesan
Trio of Sweets Consisting of...
WHITE CHOCOLATE PANNA COTTA
TIRAMISU
GLAZED FRUIT TART
with orange anglaise
£29.50 per person
For reservations phone 0208 686 1244
chateau dinner disco night
Friday 30th January 2009
7.30pm till 1.30pm in the First Floor Park View Suite
Dine & Dance to Peter Jay Disco Music of the 60’s, 70’s & 80’s
£29.50 per person
MENU
Canapés at your table
MARINATED SMOKED SALMON
garnished with capers & red onions in a dill and honey dressing
GOATS CHEESE TARTLET (V)
with a basil pesto dressing & mixed leaves
PANFRIED MEDALLIONS of BEEF FILLET
served on a bed of duxelle of mushrooms & red wine sauce, dauphinoise potato
fresh buttered broccoli & honey roasted carrots
MUSHROOM RISOTTO (V)
with shavings of Parmesan cheese
BAKED CHOCOLATE TART
served with clotted cream ice cream
COFFEE & CONTINENTAL CHOCOLATES