New Year's Eve at The Chateau | The Chateau Restaurant
 
 
 
 

december, 2017

sun31dec - 1jandec 317:30 pmjan 1- 1:30 amNew Year's Eve at The Chateau

Date/Time

December 31 (Sunday) 7:30 pm - January 1 (Monday) 1:30 am

Location

The Chateau

Coombe Lane, Croydon, Surrey, CR0 5RE

Details

Join us at The Chateau to celebrate the arrival of 2018!

NEW YEAR’S EVE PRICES

£69 per adult *

NEW YEAR’S EVE MENU 2017

Bucks Fizz & Canapés on arrival

STARTERS

Paupiette of Smoked Scottish Salmon
filled with lobster, prawns & lemon mayonnaise
Slow Cooked Tomato & Feta Cheese Tart
served with salsa verde dressing (V)
Chicken Liver & Foie Gras Parfait
served with winter chutney & toasted brioche
Pan Fried Tiger Prawns
cooked with white wine & garlic butter

MAIN COURSE

Grilled Fillets of Lemon Sole
with prawns & lobster butter
Herb Crusted Saddle of Lamb
served on a bed of spinach with a Madeira sauce
Pan Fried Fillet Steak
with forest mushrooms and sage
Roasted Duck Breast
served with a honey, lemon & Port sauce
Mushroom & Vegetable en Croute
filled with cream cheese and served with a tomato & basil sauce (V)

 SELECTION OF FRESH VEGETABLES AND POTATOES

DESSERTS

Belgian Chocolate Tart
served with Cornish vanilla ice cream
Brandy Snap Basket
filled with raspberry mousse & winter fruit Anglaise
Cinnamon Pudding
with a warm vanilla sauce
Fresh Fruit Platter
served with a lemony syrup
Selection of Cheese & Biscuits
with celery and grapes

Coffee & Continental Chocolates

To book for New Year’s Eve, please call to check availability (between 10am and 3pm or after 6pm).

*A deposit of £30 is required per person to confirm your booking.

Menu choices need to be pre ordered and are required no later than 3 weeks in advance.

Please send (or drop in) completed menu choices for all guests attending as soon as possible.

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