November 24 (Friday) 10:30 am - December 23 (Saturday) 10:30 pm
Coombe Lane, Croydon, Surrey, CR0 5RE
We'd love to welcome you to celebrate the festive season Friday 24th November - Saturday 23rd December 2017 Whether you are planning a pre-Christmas family lunch or large company Christmas
We’d love to welcome you to celebrate the festive season
Friday 24th November – Saturday 23rd December 2017
Whether you are planning a pre-Christmas family lunch or large company Christmas party, The Chateau is the perfect venue for family, friends or work colleagues to gather together to celebrate Christmas. We offer a traditional sit down meal in our Restaurant or a Dinner and Disco Party Night.
LUNCH OR DINNER
Book a table and enjoy a 3-course meal in the Restaurant
Includes Christmas crackers
Monday to Thursday – £21.00
Friday & Saturday Lunch – £21.00
Friday & Saturday Dinner – 26.00
Deposit £10 per person*
DINNER/DISCO PARTY NIGHT
Available every night in The Park View Suite.
Enjoy a 3-course meal and then dance the night away til 1.30am
(midnight on Sundays) 8pm sit down.
Includes Christmas crackers.
Friday 24th November & Saturday 25th November
Book Now for £21.00 per person
Sunday, Monday & Tuesday – £21.00
Wednesday & Thursday – £26.00
Friday & Saturday – £35.00
Deposit £15 per person*
CHRISTMAS PARTY MENU 2017
Available in the RESTAURANT and for PARTY NIGHTS
From Friday 24th November to Saturday 23rd December
Creamed Leek & Potato Soup
Spicy Sticky Chicken
with Barbecue Sauce
Smoked Salmon with Lime Dressing
served in dill mayonnaise and crispy bread
Warm Goats Cheese Tart
with pesto dressing
Roast Duck & Apricot Terrine
serve with Cumberland sauce
Grilled Scottish Salmon
with a lemon butter sauce
Sirloin of English Beef
with woodland mushrooms in a red wine sauce
Roast Turkey with Sage & Onion Stuffing
with chipolata sausage, bacon and cranberry sauce
Mushroom Feta & Leek Parcel
served with tomato & basil gravy
Roast Cornfed Chicken Breast
served with gravy
SELECTION OF FRESH VEGETABLES AND POTATOES
served with Brandy sauce
Triple Chocolate Cake
served with Grand Marnier anglaise
with Raspberry Dressing
Selection of Cheese & Biscuits
with Celery and Grapes
*A deposit is required as soon as possible to confirm your booking.
Restaurant deposit £10 per person; Party Night deposit £15 per person.
The outstanding balance for total number of guests must be paid no later than three weeks before the date of your Christmas Party.
We will require your food order in advance.
Please send completed menu choices for all guests no later than three weeks before your Christmas Party booking.