Festive Dining at the Chateau | The Chateau Restaurant
 
 
 
 

november, 2018

fri23nov - 22decnov 2312:00 amdec 22Festive Dining at the Chateau

Date/Time

November 23 (Friday) 12:00 am - December 22 (Saturday) 12:00 pm

Location

The Chateau

Coombe Lane, Croydon, Surrey, CR0 5RE

Details

We’d love to welcome you to celebrate the festive season

Friday 23rd November – Saturday 22nd December 2018

Whether you are planning a pre-Christmas family lunch or large company Christmas party, The Chateau is the perfect venue for family, friends or work colleagues to gather together to celebrate Christmas. We offer a traditional sit down meal in our Restaurant or a Dinner and Disco Party Night.

LUNCH OR DINNER

Book a table and enjoy a 3-course meal in the Restaurant
Includes Christmas crackers

Sunday to Thursday – £21.00
Friday & Saturday Lunch – £21.00
Friday & Saturday Dinner – 26.00
Deposit £10 per person*

DINNER/DISCO PARTY NIGHT

Available every night in The Park View Suite.
Enjoy a 3-course meal and then dance the night away til 1.30am
(midnight on Sundays) 8pm sit down.
Includes Christmas crackers.

Sunday to Thursday – £26.00
Friday & Saturday – £35.00
Deposit £15 per person*

CHRISTMAS PARTY MENU 2018

Available in the RESTAURANT and for PARTY NIGHTS
From Friday 23rd November to Saturday 22nd December

STARTERS

Tomato and Basil Soup
with herb croutons
Spiced Lamb Kofta
with ginger, coriander & red chilli yogurt
Marinated Feta, Tomato and Basil Salad
Smoked Salmon
with capers, red onion & horseradish crème fraîche
Terrine of Venison, Duck and Parma Ham
with red currant port dressing

MAIN COURSE

Roast Breast of Turkey with sage & onion stuffing,
bacon wrapped sausage, roast gravy and cranberry sauce
Grilled Fillet of Salmon
with champagne and dill sauce
Roast Rump of Beef
with a forest mushroom sauce
Slow Cooked Lamb Shank
with caramelised onion sauce
Roasted Peppers, Courgette and Goat Cheese Tarte Tatin
with a pesto dressing

ALL SERVED WITH A SELECTION OF VEGETABLES AND POTATOES

DESSERTS

Steamed Christmas Pudding
served with Brandy sauce
Chocolate Fudge Cake
with raspberry dressing
Baked Vanilla Cheesecake
with berry compote
Selection of Cheese & Biscuits
with Celery and Grapes

To book your Christmas Party please call to check availability (between 10am and 3pm or after 6pm).

*A deposit is required as soon as possible to confirm your booking.
Restaurant deposit £10 per person; Party Night deposit £15 per person.

The outstanding balance for total number of guests must be paid no later than three weeks before the date of your Christmas Party.

We will require your food order in advance.

Please send completed menu choices for all guests no later than three weeks before
your Christmas Party booking.

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